PANTRY CHALLANGE

Stephanie does a series called Corners in My House.... this is something I have thought about doing.... Julie challenged us to take one step further.... Pictures of our pantries. This is three shelves that I use the most.... various cans of stuff... BBQ sauce, spices, cereal and on the far left bottom shelf is my over expanding baking supplies..... sprinkles, extracts, food coloring.... This is what I would term..... JUST YOUR BASIC MESS ......

I wanted to share what food is in my fridge..... this is the door where all the condiments are located.... Aside from the top shelf of the fridge where the jams are kept, this is the food in my fridge.... I am what people think of as a GOURMET cook, however I never cook!!!! I am sure most of these condiments would be technically expired... I do not look at the date of expiration but gauge it on sight (nothing growing) and smell (not too gastly) and taste (did not make me sick)..... This method has been working for me.....
Please note.... when Tate is here I will be cooking for her and anyone else who would like a home cooked meal..... SOOOOOOOOOO.... Come on over!!!!